Itoen Mugicha is a caffeine-free traditional Japanese tea made of roasted barley.
Mugicha tea contains lots of minerals and vitamins and has multiple health benefits.
First, it has an anti-bacterial effect that protects your teeth from cavities and decay.
In addition, it facilitates digestion, reduces levels of cholesterol and has anti-oxidant properties.
Mugicha can be served hot or cold.
No need to boil.
Just put one tea bag into 1L or 2L of water, depending on your taste preferences.
Refrigerate during two hours and you are ready to drink tasty mugicha.
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