Tube filled with tsubuan azuki red bean paste to use as topping for toasts, ice cream, biscuits or any other food of your choice.
Tsubuan is prepared by boiling lightly smashed azuki red beans and sweetening with sugar. The red bean paste (also called anko) is more chunkier than koshian.
Made with Azuki red beans from Hokkaido, Japan.
Convenient and easy to use laminated tube.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
